
Product Insights
Lait crémeux is a creamy milk‑chocolate confection classified under the Sugary snacks and Chocolate products groups. It carries a Nutri‑Score of E and is assigned to NOVA 4, meaning it is an ultra‑processed product that contains several added ingredients and additives. While its cocoa‑butter base provides a rich texture and its salt level is modest, it is high in sugar (58 g/100 g) and saturated fat (17 g/100 g) and contains milk, soy and possible traces of egg, gluten and nuts, so it should be enjoyed sparingly.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
With 58 g of sugar per 100 g, about 44 % more than the average sugary snack (40.22 g), its saturated fat of 17 g is close to the category average of 18.99 g, and its 0.4 g of salt sits just below the typical 0.42 g level.
Ingredients
Sucre, beurre de cacao, masse de cacao, poudre de lait écrémé, lait entier en poudre, lactosérum, lécithine de soja, sel, émulsifiant, vanilline. Contient du lait et du soja. Peut contenir des œufs, du gluten et des traces de fruits à coque.
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Frequently Asked Questions
Everything you need to know about Lait crémeux.








