
Product Insights
Chickpea Snacks are a roasted, salty snack made primarily of chickpeas, sunflower oil and sea salt. They belong to the Salty snacks and Appetizers groups, carry a Nutri‑Score of C and are classified in the NOVA 3 (moderately processed) category. The snack is high in protein (≈21 g per 100 g) and fiber (≈21 g per 100 g) and is vegan, gluten‑free and non‑GMO, but it also contains a relatively high fat level (≈21 g) and a notable amount of salt (≈1.7 g per 100 g), which may be a concern for sodium‑restricted diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average salty snack (≈24 g fat, 3.8 g sugars, 52 g salt, 8 g protein per 100 g), this product provides slightly lower fat (21 g), marginally less sugar (3.6 g), dramatically less salt (1.7 g) and considerably more protein (21 g) and fiber (21 g).
Ingredients
chickpeas, sunflower oil, sea salt
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Frequently Asked Questions
Everything you need to know about SEA SALT CHICKPEA SNACKS.











