
Product Insights
Plain unsweetened almond milk yogurt is a plant‑based dairy alternative classified in the "Milk and dairy products" PNNS group. It earns a Nutri‑Score A and falls in NOVA group 4, indicating an ultra‑processed product; its nutrient profile per 100 g shows low sugars (0.6 g), low salt (0.01 g), modest total fat (5.9 g) with only 0.6 g saturated fat, 2.9 g protein and 1.8 g fiber. However, the presence of three food additives (locust bean gum, xanthan gum, agar) and the ultra‑processed classification may be viewed as drawbacks for consumers seeking minimally processed foods.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for similar plant‑based yogurts, this almond milk yogurt contains about the same total fat (5.9 g vs 5.97 g), but its sugar (0.6 g vs 7.46 g), saturated fat (0.6 g vs 3.71 g) and salt (0.01 g vs 1.03 g) are dramatically lower.
Ingredients
Almond milk (water, almonds), locust bean gum, xanthan gum, agar, live active cultures: s.thermophilus, l bulgaricus lacidophilus and bifidobacteria.
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Frequently Asked Questions
Everything you need to know about plain unsweetened ALMOND MILK YOGURT.












