Maple Hill • 1.89L
Whole Milk
Product Insights
Whole Milk is a dairy beverage classified in the Milk and dairy products group. It carries a Nutri‑Score of C and belongs to NOVA group 1, indicating minimal processing, while its low sugar, fat and salt levels are offset by moderate saturated fat and cholesterol content. The product is certified organic, gluten‑free, but not suitable for vegan diets due to its milk ingredient.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average whole‑milk category, this product contains less sugar (5 g vs 7.46 g), less fat (3.75 g vs 5.97 g) and lower salt (0.11 g vs 1.03 g) per 100 g.
Ingredients
Organic whole milk
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Frequently Asked Questions
Everything you need to know about Whole Milk.
