
Product Insights
Popcorn Butter Flavor is a vegan, gluten‑free salted popcorn snack that belongs to the salty snacks group. At 535 kcal per 100 g it provides 21.9 g of fat (including 6.3 g saturated fat), 6.3 g of protein, 9.4 g of fiber and no sugars, resulting in a Nutri‑Score of D and a NOVA 4 classification for ultra‑processed foods. While the high fiber and protein are positives, the elevated fat, saturated fat and overall energy density make it a less suitable choice for heart‑healthy or weight‑management diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average salted popcorn, this product has higher fat, saturated fat, protein, fiber and carbohydrates, but lower sugar and slightly lower salt content.
Ingredients
Popcorn, sunflower oil, palm oil, sea salt, natural non-dairy butter flavor and lactic acid (for flavor)
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Frequently Asked Questions
Everything you need to know about Popcorn.










