
Product Insights
Balsamic Glaze is a condiment made from Modena balsamic vinegar and non‑GMO cane sugar, produced in Canada. It belongs to the Fat and sauces / Dressings and sauces family, carries a NOVA 2 rating indicating minimally processed, but its Nutri‑Score is not applicable for vinegars; it contains 80 g of sugar per 100 g and no fat or salt. While it provides the rich acidity of balsamic vinegar, the very high sugar level makes it unsuitable for low‑sugar or diabetic diets and it offers no protein or fiber.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average condiment, this balsamic glaze contains about seven times more sugar (80 g vs 10.95 g per 100 g), more than double the calories (400 kcal vs 183 kcal), and virtually no fat, salt, fiber or protein.
Ingredients
Balsamic vinegar of Modena, Granulated cane sugar (non GMO).
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Frequently Asked Questions
Everything you need to know about Balsamic Glaze.







