Why is Goûter crème cacao classified as ultra‑processed (NOVA 4) and which additives does it contain?

The snack is labeled NOVA 4 because its formulation relies on refined ingredients, added sugars, emulsifiers and chemical leavening agents; its additive list includes soy lecithin (E322/E322i), sodium carbonate (E500/E500ii), ammonium carbonate (E503/E503ii) and natural flavorings.

How does the high sugar and saturated‑fat content affect people with diabetes or high blood pressure?

With 34 g of sugar and 13 g of saturated fat per 100 g, the product can cause rapid blood‑glucose spikes and increase LDL cholesterol, which may worsen glycemic control in diabetics and raise blood‑pressure risk for hypertensive individuals, so it should be consumed only occasionally.

Is the palm oil used in this snack a concern for environmental sustainability?

Yes, the inclusion of palm oil contributes to deforestation and habitat loss; because the source is not declared as sustainable, the ingredient raises ecological concerns for environmentally conscious consumers.

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Goûter crème cacao

Sugary Snacks

Product Insights

Goûter crème cacao is a sweet biscuit snack that belongs to the sugary snacks and biscuits and cakes categories. It carries a Nutri-Score of E and is classified in NOVA group 4, indicating it is ultra‑processed and contains high levels of sugar (34 g) and saturated fat (13 g) per 100 g, while its salt, fiber and protein contents are relatively modest. The product also contains common allergens such as milk, egg and soy, and includes palm oil, which raises sustainability concerns.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

high

Sugars

high

Salt

moderate

Nutritional Values

Values per 100 g/ml

Energy Kcal474 kcal

Fat19 g

Saturated Fat13 g

Carbohydrates70 g

Sugars34 g

Comparative Analysis

Compared with average sweet snack biscuits, this product has higher sugar, fat, saturated fat, carbohydrate and energy values, but lower salt and protein content.

Ingredients

crème cacao 39% (sucre, dextrose, lactose (lait), graisse de coco, cacao maigre en poudre* 12%, huille de palme, lait entier en poudre, arôme naturel, émulsiﬁant: lécithine de soja), farine de maïs, amidon de maïs, sucre, graisse de palme, œuf, lait entier en poudre, beurre (lait), sirop de glucose, amidon de maïs modiﬁé, amidon de riz, sel marin, poudres à lever: carbonate acide d‘ammonium, carbonate acide de sodium; arôme naturel.

84%

35%

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