
Product Insights
Shortbread triangles are a sweet snack classified under the Sugary snacks and Biscuits and cakes groups. They carry a Nutri-Score of E and belong to NOVA group 3, indicating a processed product that is high in saturated fat (10.6 g/100 g) and salt (9.2 g/100 g) while providing modest fiber (4.3 g/100 g) and moderate sugar (10.5 g/100 g). The biscuits offer a buttery shortbread flavor but contain gluten, milk and may have traces of nuts, and they contain no listed additives, which limits their suitability for certain dietary needs.
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sweet snack, these shortbread triangles contain far less sugar (10.5 g vs 28.9 g per 100 g) but markedly more salt (9.2 g vs 2.0 g) and a similar amount of saturated fat.
Ingredients
Wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), butter (milk) (31%), sugar, salt. For allergens, see ingredients in bold. May also contain nuts.
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Frequently Asked Questions
Everything you need to know about Shortbread triangles.









