
Product Insights
Apricots are a dried fruit belonging to the Fruits and vegetables group, offering a Nutri-Score of C and classified in NOVA group 3, indicating moderate processing. They provide a high fiber content of 9.7 g per 100 g but also contain a substantial 36.3 g of sugars, while remaining low in fat, saturated fat and salt. The product is vegan, contains no added sugars, and includes the preservatives potassium sorbate and sulphur dioxide.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average dried fruit values, this apricot product has lower sugar, fat, saturated fat, salt and energy, while delivering higher fiber per 100 g.
Ingredients
Partially rehydrated apricots (99%) potassium sorbate, sulphur dioxide
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Frequently Asked Questions
Everything you need to know about Apricots.












