
Product Insights
Paneer Tikka Masala is a 255 g frozen Indian‑style one‑dish meal that combines paneer tikka with a spiced spinach pilaf and basmati rice, and it is labeled vegetarian and gluten‑free but contains dairy and nuts. The product carries a Nutri‑Score of A and provides about 153 kcal, 5.5 g protein, 8.6 g fat (3.1 g saturated), 2 g sugars, 0.74 g salt and 2 g fiber per 100 g, giving it low sugar and salt levels yet a relatively high fat and saturated‑fat content for its category. It is classified as ultra‑processed (NOVA 4) and includes additives such as paprika oleoresin (E160c), acetic acid (E260) and citric acid (E330), making it unsuitable for vegan diets and a potential concern for those allergic to milk or cashews.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average frozen rice dish, Paneer Tikka Masala contains less sugar (2 g vs 3.6 g) and far less salt (0.7 g vs 3.6 g), but it has higher fat (8.6 g vs 5.9 g) and saturated fat (3.1 g vs 1.9 g), and provides lower protein, carbohydrates and energy.
Ingredients
PANEER TIKKA: TOMATOES (TOMATOES, TOMATO JUICE, SALT, CITRIC ACID [ACIDIFIER]), ONIONS, WATER, PANEER (PASTEURIZED MILK, NONFAT DRY MILK, ACETIC ACID), CANOLA OIL, CREAM, INSTANT NONFAT DRY MILK (NONFAT DRY MILK, LACTOSE, VITAMIN A PALMITATE, VITAMIN D3), SPICES, CASHEWS, GARLIC, BUTTER, SUGAR, SALT, TAPIOCA STARCH, GHEE (CLARIFIED BUTTER), FENUGREEK LEAVES, CILANTRO, TURMERIC (SPICE AND COLOR), OLEORESIN OF PAPRIKA (COLOR). SPINACH PILAF: WATER, BASMATI RICE, ONIONS, SPINACH, CARROTS, CANOLA OIL, SPICES, GARLIC, SUGAR, SALT, TURMERIC (SPICE AND COLOR). CONTAINS MILK, CASHEWS.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Paneer Tikka Masala.











