
Product Insights
Organic Soy Vanilla is a 946 ml carton of flavored soy milk produced by Kirkland, containing an organic soy base of water and whole soybeans along with sugar, calcium carbonate, sea salt, vanilla flavor, carrageenan and added vitamins. It belongs to the plant‑based milk substitute group, carries a Nutri‑Score of B (score ‑1) and is classified as a NOVA 4 ultra‑processed product, offering low fat (1.5 g per 100 ml), low saturated fat (0.2 g), low salt (0.10 g) and a respectable 2.9 g of protein per 100 ml, while providing 2.9 g of sugar and 2.5 g of added sugar. Nevertheless, the presence of added sugars, carrageenan, and soy, a common allergen, together with its ultra‑processed status, are downsides for consumers seeking minimally processed or allergen‑free options.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average plant‑based milk alternative, this soy vanilla drink contains about 3 g of sugar per 100 ml versus 10.8 g on average, less than a quarter of the typical fat and saturated fat, and roughly a third of the salt, while delivering almost double the protein.
Ingredients
Organic Soy Base (Filtered Water, Whole Organic Soybeans), Organic Sugar, Calcium Carbonate, Sea Salt, Organic Vanilla Flavor, Carrageenan, Vitamin A Palmitate, Vitamin D2, Ribofavin (B2), Vitamin B12. Contains: Soy
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Frequently Asked Questions
Everything you need to know about Organic Soy Non-Dairy Beverage Vanilla.












