M&S Food • 325 g e
Sicilian Lemon Curd
Product Insights
Sicilian Lemon Curd is a lemon-flavored sweet spread marketed for breakfast use, falling under the Sugary snacks and Sweets groups. It carries a Nutri‑Score of E and is classified as NOVA 4 ultra‑processed, reflecting its high levels of added sugar (46.4 g/100 g), saturated fat (10.8 g/100 g) and salt (0.62 g/100 g). The product also contains allergens such as egg and milk and includes preservatives (E223, E224) and a gelling agent (E406), which may be a drawback for sensitive consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sweet spread, this lemon curd provides less sugar (46.4 g vs 53.44 g per 100 g) but substantially more fat (17.4 g vs 10.52 g), saturated fat (10.8 g vs 6.99 g) and salt (0.62 g vs 0.36 g).
Ingredients
Sucre · OEuf pasteurisé (20%) · Beurre demi-sel (18%) (Beurre (Lait) · Sel) · Jus de citron de Sicile concentré (9%) (contient Conservateur : E223 (Sulfites), E224 (Sulfites) · Eau · Zeste de citron · Huile de citron de Sicile · Gélifiant : Agar-agar.
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Frequently Asked Questions
Everything you need to know about Sicilian Lemon Curd.
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