
Product Insights
Rich Tea biscuits are sweet snack biscuits that fall under the Sugary snacks and Biscuits & cakes categories. They carry a Nutri‑Score of C and are classified as ultra‑processed (NOVA group 4), containing 2 g of sugars, 1.0 g of saturated fat and less than 0.01 g of salt per 100 g, while providing about 448 kcal and 7.3 g of protein, but they do contain gluten and sulfite preservatives. The product is labelled vegetarian and vegan, yet it includes palm oil, which raises sustainability concerns.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average biscuit (28.9 g sugar, 17.6 g fat, 7.8 g saturated fat, 2 g salt per 100 g), these Rich Tea biscuits contain dramatically less sugar, saturated fat and salt, a slightly lower total fat, but a modestly higher energy content.
Ingredients
Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Palm Oil, Rapeseed Oil, Barley (contains Gluten), Raising Agents: E503, Sodium Bicarbonate, E450 Glucose Syrup, Salt, Barley Malt Extract (contains Gluten), Preservative: E223 (Sulphites).
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Frequently Asked Questions
Everything you need to know about Rich tea biscuits.













