
Product Insights
Sour Cream & Onion Flavour is a ready-to-eat potato crisp sold under the Pringles brand, classified within the salty snacks family. It carries a Nutri-Score of E and is labelled as NOVA 4, indicating an ultra-processed product with high fat (32 g), high saturated fat (9 g) and moderate salt (1.45 g) per 100 g, while sugar and fiber are low. The snack is kosher, contains no artificial colours, but includes milk and wheat allergens and a blend of seven additives such as mono‑ and diglycerides, MSG, and flavor enhancers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average flavoured potato crisp, this product contains markedly more fat (32 g vs 23.6 g), almost double the saturated fat (9 g vs 5.1 g) and higher salt (1.45 g vs ≈0.5 g), while its sugar level is lower than the category average (2 g vs 3.84 g).
Ingredients
Dried potatoes. Vegetable oil, Corn flour, Corn starch, Sugars (maltodextrin, sugar, dextrose), Rice flour, Mono - and diglycerides, Modified milk ingredients, Salt, Monosodium glutamate, Onion powder, Coconut oil, Sour cream solids (milk ingredients, bacterial culture), Natural flavour, Citric acid, Lactic acid, Disodium inosinate, Disodium guanylate, Malic acid, Yeast extract, Wheat starch.
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Frequently Asked Questions
Everything you need to know about SOUR CREAM & ONION FLAVOUR.














