
Product Insights
Jaffa’s Pitted Dates are a dried‑fruit snack composed mainly of pitted Jaffa dates enriched with butter or margarine, brown sugar, whole‑wheat flour and rolled oats, placing it in the PNNS groups "Fruits and vegetables" and "Dried fruits." The product carries a Nutri‑Score of D and falls into the NOVA 4 ultra‑processed category, offering 350 kcal per 100 g, virtually no fat or salt but a very high sugar level of 68 g and modest protein (2.5 g). While the high fiber content (7.5 g) and absence of added sodium are positives, the excessive sugars and extensive processing limit its suitability for health‑focused diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average for dried fruit snacks, this product contains markedly more sugars and carbohydrates, virtually no fat or salt, and slightly more fiber, while delivering similar calories.
Ingredients
500 g 175 mL DOUBLE STUFF DATE SQUARES/CARRÉS AUX DATTES À DOUBLE GARNITURE (25 Squares/25 carrés) JAFFA dates/de dattes JAFFA orange juice/de jus d'orange 175 mL butter or margarine, softened/de beurre (ou margarine) ramolli In a 1 L glass bowl, combine dates and orange juice. Cover and microwave at High (100% Nutrition Facts power) stirring once, 5 to 6 inutes. Stir 150 mL lightly packed brown sugar/de cassonade légèment tassée 250 mL whole wheat flour/de farine de blé entier 500 mL rolled oats/de flocons d'avoine Mettre les dattes et le jus d'orange dans un bol de 1 L en verre. Couvrir et laisser cuire pendant 5 ou 6 minutes
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Frequently Asked Questions
Everything you need to know about Dattes Dénoyautées.






