
Product Insights
Peanut butter crunchy is a spread made primarily from peanuts. It belongs to the legume‑based spread category (PNNS group Legumes) and carries a Nutri‑Score of C together with a NOVA classification of 3, indicating a processed food. Nutritionally, it provides 25 g protein and 9 g fiber per 100 g, but also 50 g fat (including 9 g saturated) and 6 g sugars, delivering 594 kcal, which is considerably higher than typical spreads.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average spread, this crunchy peanut butter contains roughly three times more fat (50 g vs 15 g), nearly double the protein (25 g vs 14 g), higher sugar (6 g vs 4 g), but less salt (0.7 g vs 2.3 g) and almost double the calories.
Ingredients
peanuts, 1%or less of salt
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Frequently Asked Questions
Everything you need to know about peanut butter crunchy.











