V8 • 64 fl oz
Low Sodium Vegetable Juice
Product Insights
Low Sodium Vegetable Juice is a human beverage that falls under the Beverage group, specifically the unsweetened beverages category. It offers a low‑fat, low‑saturated‑fat profile with modest amounts of vitamin C, potassium, fiber and protein, and it is marketed as low‑sodium, gluten‑free and kosher. However, it is classified as ultra‑processed (NOVA 4), carries a Nutri‑Score of C, contains moderate sugars, added salt, potassium chloride, natural flavoring, beta‑carotene and citric acid, and lists celery as an allergen.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with average beverages, this juice provides roughly one‑fifth the sugar, half the salt, and virtually no fat, while delivering lower energy, fiber, carbs and protein per serving.
Ingredients
VEGETABLE JUICE (WATER AND CONCENTRATED JUICES OF TOMATOES, CARROTS, CELERY, BEETS, PARSLEY, LETTUCE, WATERCRESS, SPINACH), POTASSIUM CHLORIDE, SALT, VITAMIN C (ASCORBIC ACID), NATURAL FLAVORING, BETA CAROTENE, CITRIC ACID.
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Frequently Asked Questions
Everything you need to know about Low Sodium Vegetable Juice.
