
Product Insights
100% vegetable juice is sold in an 11.5 fl oz metal can and is labeled gluten‑free and low‑sodium, containing a blend of water, concentrated tomato, carrot, celery, beet, parsley, lettuce, watercress and spinach juices together with potassium chloride, salt, vitamin C (ascorbic acid), natural flavoring, beta‑carotene and citric acid. It belongs to the PNNS groups “Beverages” and “Unsweetened beverages,” reflecting its classification as a plant‑based drink. The product carries a Nutri‑Score of D and a NOVA 4 rating; it is very low in fat, provides 3 g of protein and 3 g of fiber per 100 g, but contains 10 g of sugars and 0.5 g of salt, which moderates its overall nutritional profile.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with average vegetable juices, this juice contains less sugar (10 g vs 15.5 g per 100 g) and virtually no fat (0 g vs 2.07 g) but its salt level (0.5 g per 100 g) is roughly double the typical 0.24 g.
Ingredients
Vegetable juice (water and concentrated juices of tomatoes, carots, celery, beets, parsley, lettuce, watercress, spinach), potassium chloride, salt, vitamin C (ascorbic acid), natural flavoring, beta carotene, citric acid.
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Frequently Asked Questions
Everything you need to know about 100% vegetable juice.











