
Product Insights
Low Sodium 100% Vegetable Juice is a plant‑based beverage that belongs to the Beverages / Unsweetened beverages dietary family. It carries a Nutri‑Score of C and is classified as ultra‑processed (NOVA 4), offering very low fat, virtually no saturated fat and only 3 g of sugars per 100 g, but it provides modest protein (0.6 g) and fiber (0.6 g while containing added salt and several additives. Overall the juice delivers a low‑calorie, low‑sodium option for consumers seeking vegetable‑derived nutrients, yet the presence of processed ingredients and a middling Nutri‑Score suggest it is not a premium health product.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average beverage, this low‑sodium vegetable juice contains about one‑fifth the sugar (3 g vs 15.5 g per 100 g), zero fat versus 2 g, roughly half the salt, and only 18 kcal instead of 101 kcal, making it markedly lighter on calories and sugars.
Ingredients
VEGETABLE JUICE (WATER AND CONCENTRATED JUICES OF TOMATOES, CARROTS, CELERY, BEETS, PARSLEY, LETTUCE, WATERCRESS, SPINÁCH), POTASSIUM CHLORIDE, SALT, VITAMIN C (ASCORBIC ACID), NATURAL FLAVORING, BETA CAROTENE, CITRIC ACID.
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Frequently Asked Questions
Everything you need to know about Low Sodium 100% Vegetable Juice.









