Ball Park • 50 g
Burger Buns
Product Insights
Burger Buns are pre‑packaged hamburger buns from Ball Park, classified as a cereal‑based bread (Cereals and potatoes – Bread). They provide 283 kcal, 3.8 g fat (including 0.6 g saturated), 7.5 g sugars, 1.9 g fiber and 7.5 g protein per 100 g, with exceptionally low salt. While the low fat, saturated fat and salt are positives, the product is ultra‑processed (NOVA 4), contains added sugars, several additives and allergens such as gluten and soy, which may be drawbacks for health‑conscious consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical hamburger buns, this product provides fewer calories, fat and salt but contains more sugars and carbs while offering less fiber and protein.
Ingredients
ENRICHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, HIGH FRUCTOSE CORN SYRUP, YEAST, SOYBEAN OIL, WHEAT GLUTEN, SALT, CALCIUM SULFATE, GRAIN VINEGAR, CALCIUM PROPIONATE (PRESERVATIVE), DATEM, MONOGLYCERIDES, CELLULOSE GUM, CORN FLOUR, SPICE & COLORING, CITRIC ACID, POTASSIUM IODATE, SOY LECITHIN, MONOCALCIUM PHOSPHATE, CALCIUM CARBONATE, CORNSTARCH.
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Frequently Asked Questions
Everything you need to know about Burger Buns.
