Best Foods • 13g
Real Mayonnaise
Product Insights
Real Mayonnaise is a condiment belonging to the Fat and sauces and Dressings and sauces groups. It is ultra‑processed (NOVA 4), lacks a Nutri‑Score, and contains 76.9 g fat (including 11.5 g saturated fat) and 1.73 g salt per 100 g, delivering 692 kcal while sugars are negligible. The product is gluten‑free and kosher but includes egg and soy allergens and the additive calcium disodium EDTA (E385), which may be a concern for some consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the typical mayonnaise average, Real Mayonnaise provides about six times more fat (76.9 g vs 12.0 g) and saturated fat (11.5 g vs 2.1 g), virtually no sugars, slightly less salt (1.73 g vs 5.0 g), and consequently yields roughly four times the energy (692 kcal vs 183 kcal per 100 g).
Ingredients
SOYBEAN OIL, WATER, WHOLE EGGS AND EGG YOLKS (WHOLE EGGS AND EGG YOLKS), VINEGAR, SALT, SUGAR, LEMON JUICE CONCENTRATE, CALCIUM DISODIUM EDTA (USED TO PROTECT QUALITY), NATURAL FLAVORS.
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Frequently Asked Questions
Everything you need to know about Real Mayonnaise.
