M&S Food • 400 g
MUSHROOM PAPPARDELLE
Product Insights
MUSHROOM PAPPARDELLE is a ready‑to‑eat pasta meal made from cooked pappardelle (40 % of the product), mushrooms (33 %) and a blend of dairy cheeses, cream and a mushroom‑based stock. It belongs to the PNNS group “Cereals and potatoes”, carries a Nutri‑Score of C and is classified in the ultra‑processed NOVA 4 category, reflecting the presence of refined pasta, processed dairy and added flavorings. Nutritionally, the serving provides moderate fat (8.1 g/100 g) and salt (0.79 g/100 g) while keeping sugars low (1.1 g/100 g) and supplies 5 g of protein and 1 g of fiber.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for pasta dishes (9 g sugar, 6.9 g fat, 2.96 g salt per 100 g), this product contains markedly less sugar and salt but slightly more fat.
Ingredients
Cooked Pappardelle Pasta (40%) (Water, Durum Wheat Semolina), Mushrooms (33%), Semi Skimmed Milk, Italian White Wine, Water, Rapeseed Oil, Extra Mature Cheddar Cheese (Milk) (4%), Single Cream (Milk), Medium Fat Hard Cheese (Milk), Cornflour, Mushroom Stock (Water, Mushrooms, Salt, Yeast Extract, Dried Mushrooms (Button, Oyster, Porcini, Shiitake), Sugar, Cornflour), Salt, Pecorino Cheese (Milk), Garlic Purée, Parsley, Cracked Black Pepper, Ground Bay Leaves, Smoked Paprika.
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Frequently Asked Questions
Everything you need to know about MUSHROOM PAPPARDELLE.
