Babybel • 25.4 oz
Babybel Original Cheese
Product Insights
Babybel Cheese is a pasteurized cultured milk cheese that belongs to the Milk and dairy products group, specifically the cheese subcategory. It carries a Nutri‑Score of D and a NOVA classification of 3, indicating it is a processed cheese product. The cheese provides about 20 g of protein and notable calcium per 100 g, but also delivers 25 g of total fat, 17.5 g of saturated fat and 1.75 g of salt, with no sugars.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average cheese, Babybel has a similar total fat content, considerably less sugar and salt, higher saturated fat, and slightly lower calories.
Ingredients
PASTEURIZED CULTURED MILK, SALT, MICROBIAL ENZYMES, CONTAINS: MILK
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Frequently Asked Questions
Everything you need to know about Babybel Original Cheese.
