
Product Insights
Almondmilk is a plant‑based milk alternative classified in the “Beverages” and “Plant‑based milk substitutes” groups. It carries a Nutri‑Score of B and is rated NOVA 4, indicating it is an ultra‑processed product. The drink is very low in sugars, fat and salt compared with typical beverages, but it also provides modest protein and fiber, making it a low‑calorie option that may lack the nutritional density of dairy milk.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average beverage, this almond milk contains virtually no sugars and less than one gram of fat per 100 ml, while its protein and fiber are lower than typical values.
Ingredients
Almondmilk (filtered water, almonds), calcium carbonate, sea salt, potassium citrate, sunflower lecithin, gellan gum, natural flavors, vitamin a palmitate, vitamin d2, d-alpha-tocopherol (natural vitamin e),
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Frequently Asked Questions
Everything you need to know about Almondmilk.












