
Product Insights
TOMATO BASIL is a ready‑to‑heat tomato‑basil soup that belongs to the fruits and vegetables and soups categories, making it a plant‑based human food. It carries a Nutri‑Score of C and is classified in NOVA group 4, providing about 49 kcal per 100 g, 2.9 g total fat, 0.4 g saturated fat, 7.8 g sugars, 0.7 g salt, 2 g protein and 2.5 g fiber. The product is gluten‑free and free of artificial flavors, but it is ultra‑processed, contains added sugars and soy, which may be concerns for some consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average soup, this tomato basil soup has roughly double the sugars and carbohydrates, slightly more total fat but half the saturated fat and salt, while delivering less energy and protein but more fiber.
Ingredients
tomato puree (water, tomato paste), water, contains less than 2% of: corn syrup solids, corn starch, sugar, soybean oil, modified corn starch, salt, potassium chloride, garlic powder, dried parsley, spice, natural flavor, citric acid, ascorbic acid, soy lecithin,
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Frequently Asked Questions
Everything you need to know about TOMATO BASIL.










