
Product Insights
Oikos Pro Vanilla is a 2% milk‑fat fortified Greek‑style yogurt that belongs to the Milk and yogurt family. It delivers a high protein content of 13.5 g per 100 g and low levels of sugar (2.35 g), saturated fat (1.47 g) and salt (0.08 g, Nutri‑Score A), but it is classified as ultra‑processed (NOVA 4) and contains the additive potassium sorbate as well as natural flavors and stevia. The product is gluten‑free but not suitable for people with a milk allergy, and its overall nutritional profile is favorable despite the processing level.
Nutrient Levels
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Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average Greek‑style yogurt, Oikos Pro Vanilla provides about three times more protein and markedly less sugar, fat, saturated fat and salt while delivering roughly 22 % fewer calories.
Ingredients
CULTURED GRADE A ULTRA-FILTERED NON FAT MILK, WATER, WHEY PROTEIN CONCENTRATE, NATURAL FLAVORS, CREAM, TAPIOCA STARCH, LEMON JUICE CONCENTRATE, STEVIA LEAF REB M, POTASSIUM SORBATE, VITAMIN D3, YOGURT CULTURES S. THERMOPHILUS, L. BULGARICUS.
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Frequently Asked Questions
Everything you need to know about Vanilla Oikos Pro.









