
Product Insights
Farmhouse Butter by Sainsbury’s is a spreadable dairy product classified in the Fat and sauces group. It delivers very high fat (82.2 g per 100 g) with 52.1 g saturated fat, 1.5 g salt, low sugars (0.6 g) and minimal fiber, earning a Nutri‑Score of E and a NOVA group 2 rating. While the butter offers rich milk fat for cooking and baking, its high saturated fat and salt make it a poor choice for heart‑healthy or low‑sodium diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average spread, Farmhouse Butter contains less sugar (0.6 g vs 3.64 g) but considerably more total fat (82.2 g vs 76.59 g), saturated fat (52.1 g vs 21.74 g) and salt (1.5 g vs 0.39 g).
Ingredients
Whey Butter (Cows' Milk) (98%), Salt (2%). Minimum 80% Milk Fat. Allergy advice: For allergens, see ingredients in bold.
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Frequently Asked Questions
Everything you need to know about Farmhouse Butter.










