
Product Insights
Prunes are partially rehydrated dried fruits belonging to the Fruits and vegetables > Dried fruits group. They carry a Nutri‑Score of C and are classified in NOVA group 3, reflecting moderate processing and the presence of the preservative potassium sorbate. While they are low in fat and salt and supply dietary fiber and potassium, the 34 g of sugars per 100 g makes them a high‑sugar snack that should be eaten in moderation.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average dried‑fruit profile, these prunes contain far less fat (0.5 g vs 7.7 g), markedly lower salt (0.03 g vs 1.12 g) and a reduced sugar level (34 g vs 48.5 g) per 100 g.
Ingredients
partially rehydrated dried prunes, potassium sorbate
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Frequently Asked Questions
Everything you need to know about Prunes.






