
Product Insights
Potato Waffles are a plant‑based snack classified in the sugary snacks group, made mainly from potato (86%) with sunflower oil, rice flour and a small amount of turmeric, and they are vegan though produced on equipment that also handles egg and wheat. Nutritionally they deliver 219 kcal per 100 g, 11.1 g of fat (moderate), 0.5 g of sugars (low), 0.78 g of salt (moderate), 2.6 g of protein and 3.1 g of fibre. The product is labelled as NOVA 4 ultra‑processed, carries no Nutri‑Score label and includes the additive hydroxypropyl methyl cellulose (E464) together with dextrose and turmeric.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with typical snack averages, these potato waffles contain far less sugar and saturated fat, lower salt and energy, but also provide less protein and carbohydrates while offering a moderate fat level and similar fibre.
Ingredients
potato (86%), sunflower oil, rice flour, dried potato, salt, stabiliser: hydroxypropyl methyl cellulose, dextrose, turmeric, allergy advice: not suitable for customers with an allergy to egg and wheat due to manufacturing methods,
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Frequently Asked Questions
Everything you need to know about Potato Waffles.











