Sondey • 250 g
Butter Waffles
Product Insights
Butter Waffles are plain wafer biscuits made by Sondey, produced in Belgium and sold in Lidl stores across France and Switzerland. Classified in the sugary snacks and biscuits‑and‑cakes groups, they carry a Nutri‑Score of E and belong to NOVA group 3, reflecting a processed product that is high in sugars (40.8 g/100 g) and saturated fat (9.7 g/100 g) while providing moderate total fat (16.1 g) and low salt (0.4 g). The snack supplies quick carbohydrates and some protein, but its low fiber (1.3 g) and presence of common allergens such as eggs, milk and gluten may limit its suitability for health‑focused or allergen‑sensitive consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sweet‑snack profile (28.98 g sugar, 17.65 g fat, 7.8 g saturated fat, 1.98 g salt per 100 g), Butter Waffles contain markedly more sugar and saturated fat, slightly less total fat, and considerably lower salt.
Ingredients
Weizenmehl, Zucker, 18% Butter, Eier*, Backtriebmittel: Ammoniumcarbonate; Meersalz. *von Eiern aus Bodenhaltung.
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Frequently Asked Questions
Everything you need to know about Butter Waffles.
