
Product Insights
Doritos Cool Ranch Flavored Tortilla Chips are a salty‑snack product belonging to the "Salty snacks" PNNS group, marketed as a flavored corn tortilla chip. The snack carries a Nutri‑Score of D and is classified in NOVA group 4, reflecting its ultra‑processed nature and the presence of numerous additives such as MSG (E621), coloring agents (E102, E129, E133) and flavor enhancers (E631, E627). Nutritionally it provides 535 kcal per 100 g, 25 g fat (including 3.6 g saturated fat), 7 g protein and 3.6 g fiber, but the relatively high fat content, added sugars and the dairy‑derived allergens (milk, whey, cheese) are notable drawbacks.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average salty‑snack, this Doritos variety delivers slightly more fat (25 g vs 23.6 g), higher energy (535 kcal vs 471 kcal), marginally lower sugar (3.6 g vs 3.8 g), lower saturated fat (3.6 g vs 5.1 g), and less salt (1.4 g vs 52.4 g), while providing slightly less fiber and protein than the category mean.
Ingredients
Corn, Vegetable Oil (Corn, Canola, and/or Sunflower Oil), Salt, Corn Starch, Tomato Powder, Lactose, Whey, Skim Milk, Onion Powder, Sugar, Garlic Powder, Monosodium Glutamate, Maltodextrin (Made from Corn), Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), Dextrose, Malic Acid, Corn Syrup Solids, Buttermilk, Natural and Artificial Flavors, Sodium Acetate, Artificial Color (Red 40, Blue 1, Yellow 5), Spice, Citric Acid, Disodium Inosinate, and Disodium Guanylate.
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Frequently Asked Questions
Everything you need to know about Doritos Cool Ranch Flavored Tortilla Chips.











