
Product Insights
The product is a flavored potato snack belonging to the salty‑snacks group, packaged in a mixed‑plastic bag and sold in US supermarkets. It carries a Nutri‑Score of E and is classified in NOVA group 4, reflecting its ultra‑processed nature with added dairy, refined oils, and several additives. Nutritionally it is high in fat (≈36 g/100 g), saturated fat (≈5.4 g) and sugar (≈7 g), while providing moderate protein and low fibre, and it contains milk‑derived allergens such as whey and lactose.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average salty‑snack, this chip contains substantially more fat (35.7 g vs 23.6 g) and slightly more saturated fat (5.4 g vs 5.1 g), its sugar level (7.1 g) exceeds the category average (3.8 g), while its salt (1.8 g) is far lower than the typical 52.4 g, and it provides more energy (571 kcal vs 471 kcal) but less fibre and protein.
Ingredients
POTATOES, VEGETABLE OIL (CANOLA OIL, CORN OIL, SOYBEAN OIL, SUNFLOWER OIL), SKIM MILK, SALT, WHEY, ONION POWDER, PARSLEY, SOUR CREAM (CULTURED CREAM, SKIM MILK), DEXTROSE, MALTODEXTRIN (MADE FROM CORN), NATURAL FLAVORS, MEDIUM CHAIN TRIGLYCERIDES, LACTOSE, CITRIC ACID.
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Frequently Asked Questions
Everything you need to know about Sour Cream & Onion Flavored Potato Chips.










