
Product Insights
Sour Cream & Onion Potato Chips are a snack classified under the PNNS groups "Cereals and potatoes" and "Potatoes", and they fall into the ultra‑processed NOVA 4 category. They carry a Nutri‑Score of C, delivering 160 kcal per 100 g with 10 g of fat (higher than the average 6.3 g for snacks) and 1.5 g of saturated fat (slightly below the average 1.59 g), while sugar is 2 g (just under the average 2.12 g) and salt is only 0.5 g (well below the average 3.07 g). The chips provide 2 g protein, 1 g fiber and 15 g carbohydrates, all lower than typical snack averages, and they contain dairy allergens such as skim milk, whey and lactose.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average snack, these chips contain more fat (10 g vs 6.3 g) but less sugar (2 g vs 2.1 g), markedly less salt (0.5 g vs 3.1 g) and provide fewer calories (160 kcal vs 198 kcal).
Ingredients
potatoes, vegetable oil (sunflower, corn, and/or canola oil), sour cream , onion seasoning (skim milk, salt, maltodextrin [made from corn], onion powder, whey, sour cream [cultured cream, skim milk], canola oil, parsley, natural flavor, lactose, sunflower oil, citric acid, whey protein concentrate, and buttermilk),
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Frequently Asked Questions
Everything you need to know about Sour Cream & Onion Flavored Potato Chips.











