Silk • 946 ml
Leche Almendra
Product Insights
Leche Almendra is a plant-based milk substitute made primarily from almond paste (water and almonds) and fortified with calcium, vitamins A, D2, E, B2 and B12. It carries a Nutri-Score of C and belongs to NOVA group 4, reflecting its status as an ultra-processed beverage due to added sugar, calcium carbonate, gellan gum and other additives. The drink is low in fat (0.95 g/100 ml), saturated fat and salt, and provides modest calcium and vitamins, but its protein (0.4 g) and fiber (0.4 g) are low and it contains moderate sugar (3 g) and a nut allergen.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average plant-based milk, Leche Almendra contains far less sugar (3 g vs 10.75 g), fat (0.95 g vs 6.97 g) and salt (0.1 g vs 0.37 g) per 100 ml, positioning it as a lower-calorie, lower-fat alternative.
Ingredients
Base de almendra (agua y almendra), azúcar de caña, carbonato de calcio, sal yodada, algarrobo, lecitina de girasol, goma gellana, vitaminas (E, A, B2, B12, D2) y gluconato de zinc, Elaborado en equipo que procesa avena y/o nuez de la india,
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Frequently Asked Questions
Everything you need to know about Leche Almendra.
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