
Product Insights
Yakult is a low‑fat fermented milk beverage that falls under the Milk and dairy products / Milk and yogurt categories. It carries a Nutri‑Score of 3 and is classified in NOVA group 4, reflecting a low fat (0 g), low salt (0.04 g) profile but a high sugar content of 14 g per 100 g and modest protein (1.3 g). While it offers probiotic benefits from lactobacillus cultures, its ultra‑processed nature and elevated sugar level make it a treat rather than a staple for health‑conscious consumers.
Nutrient Levels
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Comparative Analysis
Compared with typical milk‑based drinks, this fermented milk beverage is calorie‑dense due to 14 g of sugar per 100 g, contains no fat, and provides only 1.3 g of protein, positioning it as a high‑sugar, low‑fat option.
Ingredients
Boisson au lait fermenté maigre Ingrédients; sucre, maltodextrine, arôme* Lactobacillus caset Sh rota
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Frequently Asked Questions
Everything you need to know about Yakult.









