
Product Insights
Original Mayonnaise is a condiment classified in the ‘Fat and sauces’ family of the PNNS groups, sold in 470 g glass jars by Heinz Seriously Good in Australian and New Zealand markets. It carries a NOVA 4 label, indicating an ultra‑processed product, and its Nutri‑Score is not assigned, while the Eco‑Score is D, reflecting a relatively low environmental rating. Nutritionally, the spread is very high in fat (about 73 g per 100 g) and saturated fat (6 g), low in sugars (≈3.7 g) and salt (1.4 g), and contains 0.8 g protein, with allergens egg and mustard and four food additives (E307b, E385, E412, E415).
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average condiment, Original Mayonnaise contains roughly six times more fat (73 g vs 12 g), over twice the saturated fat, about one‑third the sugar, and less than a third of the salt per 100 g, while delivering roughly four times the energy.
Ingredients
Canola Oil [Protected with Antioxidant (307b)], White Vinegar, Free Range Whole Eggs (9%), Sugar, Salt, Mustard, Stabilisers (412,415, Contain Traces of Soyl Antioxidant (385).
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Frequently Asked Questions
Everything you need to know about Original Mayonnaise.









