
Product Insights
Mexicanos are plant-based corn tortilla chips sold as a salty snack, produced in the EU and packaged in a 125 g plastic bag. Classified in the Salty snacks group, they have a Nutri-Score of C, fall into NOVA 4, and deliver 23 g of fat (2 g saturated), 5.1 g of sugars, 1.4 g of salt and 8.1 g of fibre per 100 g. The high fibre and 7.5 g of protein are positives, but the elevated fat, added sugars and moderate salt level reduce their overall healthfulness.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average salty snack, Mexicans contains more sugar (5.1 g vs 3.84 g) and carbohydrates (60 g vs 56.9 g), slightly more calories (491 kcal vs 471 kcal), but far less salt (1.4 g vs 52.44 g) and almost double the dietary fibre (8.1 g vs 4.47 g).
Ingredients
Maismehl 74%, Sonnenblumenöl, Maltodextrin, Speisesalz, Tomaten, Zucker, Zwiebeln, Hefeextrakt, Gewürze, Säureregulatoren (Natriumace tat, Citronensäure), Raucharoma, Aroma
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Frequently Asked Questions
Everything you need to know about Mexicanos.













