veeba • 925g
Peanut butter
Product Insights
Veeba Peanut Butter is a plant‑based spread made primarily from roasted peanuts, sweetened with sugar and stabilized with an emulsifier (E471) and iodised salt. It falls under the Legumes and Cereals and Potatoes PNNS groups, carries a Nutri‑Score of C and is classified as ultra‑processed (NOVA 4), delivering very high fat (50 g) and protein (26 g) per 100 g alongside elevated energy (631 kcal) and moderate sugar (7.9 g) and salt (0.9 g) levels. While it supplies substantial protein and beneficial unsaturated fats, the high total fat and added sugar, plus the presence of an emulsifier, make it a product that should be consumed in moderation.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical plant‑based spreads, this peanut butter contains roughly three times the fat and double the protein, but also has markedly higher sugar and energy while its salt level is below the average.
Ingredients
ROASTED PEANUTS (91.0%), SUGAR, EMULSIFIER AND STABILIZER (INS471) AND IODISED SALT
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Frequently Asked Questions
Everything you need to know about Peanut butter.
