
Product Insights
Chataka Pataka is an Indian savoury snack that falls under the salty snacks and appetizers categories. It delivers 24.8 g of fat, 12 g of saturated fat and 2.17 g of salt per 100 g, while providing 4.8 g of fiber and 7 g of protein, with only 2 g of sugar. Classified as an ultra‑processed product (NOVA 4) and bearing a Nutri‑Score of E, its nutritional quality is considered low despite the modest fiber content.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average salty‑snack, Chataka Pataka contains slightly more total fat (24.8 g vs 23.6 g), markedly higher saturated fat (12 g vs 5.1 g), but far less salt (2.2 g vs 52.4 g) and lower sugar (2 g vs 3.8 g).
Ingredients
RICE MEAL (43%), EDIBLE VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWINGS: PALMOLEIN, RICE BRAN, CORN, COTTONSEED), CORN MEAL (13%), CHICKPEA FLOUR, **SEASONING [EDIBLE COMMON SALT, SPICES & CONDIMENTS 2% (CUMIN, CHILLI, BLACK PEPPER, DRY MANGO), DEHYDRATED VEGETABLE POWDER (ONION, GARLIC), SUGAR, ACIDITY REGULATOR (INS 330), ANTICAKING AGENT (INS 551), FLAVOUR ENHANCER (INS 627, INS 631), FLAVOUR (NATURAL & NATURE IDENTICAL FLAVOURING SUBSTANCES), PAPRIKA EXTRACT (INS 160C)]. **AS FLAVOURING & SEASONING AGENT NAMKEEN READY-TO-EAT SAVOURIES | PROPRIETARY FOOD | INDIAN SNACKS & SAVOURIES PRODUCT OF INDIA
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Frequently Asked Questions
Everything you need to know about Chataka Pataka.










