
Product Insights
Chili & Garlic is a plant‑based seasoning blend composed mainly of sea salt (73 %), garlic flakes, chili flakes, chives, sweet chili flakes and onion flakes, sold as a frozen condiment. It belongs to the PNNS group of seasoning salts, carries no Nutri‑Score, and is classified as NOVA 4 ultra‑processed due to the multiple processed ingredients. The product is vegan and low in fat, sugars and protein, but its extremely high salt content (63 g per 100 g) and trace allergens such as celery, gluten, mustard, sesame and soy make it unsuitable for low‑sodium or allergy‑restricted diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average foods, this seasoning contains dramatically less sugar and fat but an extremely higher salt level, exceeding the typical average by about sixty times.
Ingredients
73% sel de mer, 13% flocons d'ail, 7% paillette de piment, ciboulette, 3% paillettes de piment doux, 1% flocon d'oignon
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Frequently Asked Questions
Everything you need to know about Chili & Garlic Seasoning.




