
Product Insights
The Raw Bar Cranberry bar is a sweet snack categorized as a sugary snack and biscuit‑cake, marketed as vegan, gluten‑free and preservative‑free. It carries a Nutri‑Score of D and is classified in NOVA group 3, reflecting a moderately processed product with relatively high sugar (49 g) and moderate fat (12 g) per 100 g, while providing 3.9 g of fiber and 6.7 g of protein. Although the bar offers natural fruit and nut ingredients, the high sugar content and modest salt level limit its suitability for low‑sugar diets, and the presence of tree nuts may trigger allergies.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average cereal‑bar, this Cranberry bar contains significantly more sugar (49 g vs 29 g) but less fat and virtually no salt, while offering slightly higher fiber and protein.
Ingredients
Pâte de dates 58%, raisins secs 15%, noix de cajou 15%, amandes 10%, canneberge 2% (canneberge séchée 1,3%, jus de pommes 0,7%, huile de tournesol), arôme de canneberge,
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Barre Cranberry.












