Becel
Becel
Product Insights
Becel is a dairy‑based spread classified in the Fat and sauces group, containing 79 g of fat (including 18 g of saturated fat) per 100 g. It scores a Nutri‑Score of C and belongs to NOVA group 2, indicating minimal processing but a relatively high saturated‑fat content and low protein levels. The spread is low in sugar (0.5 g) and salt (0.3 g), making it a high‑fat, low‑carb option, though its saturated‑fat and limited micronutrients limit its overall nutritional balance.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with typical spreads, this product contains slightly more total fat (79 g vs 76.6 g) but less saturated fat (18 g vs 21.7 g), considerably lower sugar (0.5 g vs 3.6 g) and marginally lower salt (0.3 g vs 0.39 g).
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Becel.
