Yildriz • 265 ml
Knoflooksaus Turks
Product Insights
Knoflooksaus Turks is a Turkish‑style garlic condiment classified under the Fat and sauces group. It delivers a high fat content of 23 g per 100 g, moderate salt at 1.49 g, and 12 g of sugars, resulting in a Nutri‑Score of D and placement in the ultra‑processed NOVA 4 category. The sauce is gluten‑free and contains free‑range eggs, but also includes several additives (E202, E211, E330, E385, E412, E415) and allergens such as eggs and mustard, which may be concerns for sensitive consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average sauce, this Turkish garlic sauce contains markedly more fat and calories, slightly more sugar, but far less salt.
Ingredients
Water, raapolie, natuurazijn, suiker, glucose-fructosestroop, gemodificeerd maiszetmeel, maiszetmeel, knoflook 2,2%, vrije uitloop _ei_ en _ei_geel, zout, peterselie, voedingszuur: citroenzuur, mosterdmeel, kaliumchloride, verdikkingsmiddelen: guarpitmeel en xanthaangom, specerijen, natuurlijk aroma, conserveermiddelen: kaliumsorbaat en E211, antioxidant: E385.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Knoflooksaus Turks.
