
Product Insights
Tomato Ketchup BIO is an organic tomato‑based ketchup marketed by Heinz and falls in the “Fat and sauces” / “Dressings and sauces” family. It scores a Nutri‑Score of D and belongs to NOVA group 3, reflecting a relatively high content of sugars (24.8 g) and a notable salt level (1.7 g per 100 g). While it is low in fat and saturated fat and carries an Eco‑Score of A+, its high sugar and added‑sugar content, plus the presence of a celery allergen, make it a less healthy choice for sugar‑restricted or allergen‑sensitive diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average condiment, this ketchup contains about 2.3 times more sugar, but only a fraction of the fat and about one‑third of the salt.
Ingredients
Tomates (180 g pour 100 g de Ketchup), sucre, vinaigre, sel, épices (contient du céleri), poudre d'oignon, poudre d'ail*. *Issus de l'agriculture biologique.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Tomato Ketchup BIO.











