Kraft
Mayonnaise
Product Insights
This Kraft Mayonnaise belongs to the "Fat and sauces" family of dressings, delivering 71 g of fat (including 5.4 g saturated) and 0.98 g of salt per 100 g. It carries a Nutri‑Score of D and is classified as an ultra‑processed product (NOVA 4), reflecting its high energy density of 654 kcal and limited protein or fiber content. While it provides a creamy texture useful for sandwiches and salads, the high fat and salt levels make it a product to be used sparingly within a balanced diet.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average condiment, this mayonnaise contains dramatically more fat (71 g vs 12 g), far less sugar (0.9 g vs 11 g), and slightly lower salt (0.98 g vs 5 g).
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Frequently Asked Questions
Everything you need to know about Mayonnaise.
