
Product Insights
Yakult is a 390 ml fermented dairy drink that falls under the Beverages (Sweetened beverages) category. It provides live Lactobacillus casei Shirota cultures, contains no fat, is gluten-free, and has a low salt level of 0.04 g per 100 ml. However, it is classified as ultra-processed (NOVA 4), carries a high sugar content of 13.6 g per 100 ml, and receives the lowest Nutri-Score grade E, indicating overall poor nutritional quality.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average sweetened beverage, Yakult contains lower sugar (13.6 g vs 15.71 g per 100 g), less fat (0 g vs 0.73 g), less salt (0.04 g vs 0.35 g), and fewer calories (66 kcal vs 80.74 kcal).
Ingredients
Wasser, Magermilch, Glukose-Fruktosesirup, Zucker, Maltodextrin, Aromen, Lactobacillus casei Shirota.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Yakult.











