
Product Insights
Thee biscuit is a sweet, dry biscuit classified under the sugary snacks and biscuits & cakes groups, marketed by Pally Biscuits and sold in Coop stores in France and the Netherlands. It carries a Nutri‑Score of E and belongs to the ultra‑processed NOVA 4 category, reflecting its high sugar (20 g), moderate fat (13 g) and presence of added additives such as E503 and E503 ii. While it provides a decent protein level (8.4 g) and modest salt (1 g), its overall nutritional profile is less favorable due to high added sugars, saturated fat and lack of fruit or vegetable content.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical sweet snack averages, Thee biscuit contains less sugar (20 g vs 28.98 g), fat (13 g vs 17.65 g), saturated fat (6.1 g vs 7.8 g) and salt (1 g vs 1.98 g), but it is higher in carbohydrates (73 g vs 59.61 g), protein (8.4 g vs 6.33 g) and energy (445 kcal vs 418 kcal).
Ingredients
wheat flour - sugar - palm oil - glucose fructose syrup - salt - raising agents(sodium bicarbonate ammonium bicarbonate) - natural flavouring,
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Frequently Asked Questions
Everything you need to know about Thee biscuit.











