
Product Insights
Wraps Epeautre Avoine are spelt-oat tortilla-style wraps produced by Authentic Mexicain, classified as a cereal-based food and placed in the PNNS group 'Cereals' (part of the broader 'Cereals and potatoes' category). They carry a Nutri-Score of C and a NOVA 4 rating, contain 8.7 g protein, 3.1 g fiber, 1.9 g sugars, 0.92 g salt and 1.8 g saturated fat per 100 g, include gluten from wheat and spelt, and list additives such as citric acid (E330), guar gum (E412), glycerol (E422), silicon dioxide (E466), sodium bicarbonate (E500), diphosphates (E450), mono- and diglycerides (E471, E472e). While the wraps provide decent protein and low sugar, they are ultra-processed, contain several additives and a moderate amount of salt and saturated fat, making them best suited for occasional consumption rather than as a staple for low-additive diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average grain product, these spelt-oat wraps contain far less sugar (1.9 g vs 9 g) and salt (0.92 g vs 2.96 g) per 100 g, while delivering slightly lower protein (8.7 g vs 9.8 g) and fiber (3.1 g vs 5.0 g) than the category averages.
Ingredients
farine de froment, eau, farine complète d'épeautre (6,2%), flocons d'avoine (3%), germes de blé (39%), huile de colza, stabilisants (glycerol, gomme de guar, E466), sucre, blé fermenté, sel, poudres à lever (E500, E450), acidifiant (acide citrique), émulsifiants (E471, E472e), arôme naturel.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Wraps Epeautre Avoine.



