Johma • 175 gram
Plantaardige kip-kerrie salade
Product Insights
This plant‑based chicken curry salad from Johma is a ready‑to‑eat vegan prepared meal classified in the Composite foods/One‑dish meals group. It carries a Nutri‑Score of D and is listed as a NOVA‑4 ultra‑processed product, containing a high fat content (33.8 g per 100 g), elevated energy (370 kcal per 100 g) and moderate sugar (6.5 g) while protein is modest (5 g). The formulation includes common allergens such as wheat, soy, celery, mustard and apple, and a long list of additives (E100, E161b, E202, E211, E262, E270, E300, E325, E330, E415 and an unidentified E14xx), which may be a downside for sensitive consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average prepared‑salad benchmark (5.94 g fat, 3.57 g sugars, 3.55 g salt, 174 kcal, 7.2 g protein per 100 g), this salad supplies roughly six times more fat, almost double the sugar, lower salt, almost double the calories and about 30 % less protein.
Ingredients
Koolzaadolie, 30% plantaardige gerehydrateerde eiwitten (tarwe, soja), water, appel, suiker, augurk, ananas natuurazijn, natuurlijke aroma's (selderij), gemodificeerd zetmeel, zout, specerijen (kerriepoeder, mosterd, selderij), tomaten - puree, zuurteregelaars (natriumacetaten, natriumlactaat), conserveermiddelen (kaliumsorbaat, natriumbenzoaat), gistpoeder, voedingszuren (citroenzuur, melkzuur), kleurstoffen (curcumine, luteine), verdikkingsmiddel (xanthaangom), antioxidant (ascorbinezuur), Kan sporen bevatten van ei, melk, noten, pinda's, sesamzaad, schaaldieren en vis,
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Frequently Asked Questions
Everything you need to know about Plantaardige kip-kerrie salade.
