
Product Insights
Mandarins are fresh citrus fruits sold in 1 kg nets, classified in the fruits and vegetables food group. They carry a Nutri‑Score of A and belong to Nova group 1, indicating an unprocessed product with very low fat (0.1 g) and no salt, while providing 8.2 g of sugars per 100 g. The sugar level is moderate relative to other fruits, and the product is free from gluten, lactose and milk, making it suitable for many dietary restrictions but still a source of natural sugars.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared to average values for similar products, this mandarin contains 8.2 g sugars per 100 g, which is about half the average 16.78 g, while its fat (0.1 g) and salt (0 g) are well below typical levels.
Ingredients
mandarijnen
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Frequently Asked Questions
Everything you need to know about Mandarijnen.





